HomeJobLatest Recruitment at Flour Mills of Nigeria (FMN)

Latest Recruitment at Flour Mills of Nigeria (FMN)

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Applications are invited from interested and qualified candidates to apply for the latest recruitment at Flour Mills of Nigeria.

Flour Mills is Nigeria’s oldest leading food and agro-allied company and owner of the Popular Golden Penny Food brand. In addition, the Company has a 30 megawatt diesel plant at the same site to act as a backup in the event of any shortage of feedstock to the gas generators.

With over 11,000 employees across Nigeria, today, Flour Mills has developed a diverse and truly inclusive environment where employees can grow and reach their full potential.

Individuals interested in the latest recruitment at Flour Mills of Nigeria should review the job details, requirements, and application process provided below.

Bakery Technologist

Specifications:

Description:

  • To conduct analytical and comparative baking tests to evaluate bread flour, pastry flour, and household product quality while monitoring baking performance and shelf-life prior to release to customers or the open market.

The Job 

  • Conduct comparative baking analyses of flour and internal wheat blends to benchmark product quality and support product development decisions.
  • Evaluate Soft biscuit, household flour and other household products, plus flour improvers to ensure compliance with quality standards and customer specifications.
  • Operate analytical equipment such as Near-Infrared (NIR), Farinographs, Falling Number apparatus, Glutomatic machines, Colorimeters, and Texture Analyzers to assess flour quality and baking performance.
  • Ensure periodic calibration, preventive maintenance, and optimal performance of bakery and analytical equipment.
  • Collaborate with the Product Development team to improve existing products and support innovation initiatives, particularly those involving local inclusions.
  • Maintain accurate documentation of baking analyses, corrective actions, and quality checks to ensure regulatory compliance and product traceability.
  • Maintain adequate stock of baking materials, ingredients, and recipes to support uninterrupted testing and analysis.

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Qualifications and Requirements:

  • B.Sc. / HND in Food Technology, Sciences or a related discipline.
  • Proficiency in Microsoft Office Suite is an added advantage.

Experience:

  • Minimum of 2 years’ cognate experience in an FMCG environment.
  • Experience in pastry, sensory analysis and analytical baking techniques would be an added advantage.

The Person Must:

  • Possess strong analytical and problem-solving skills.
  • Demonstrate strong attention to detail and accuracy in laboratory and baking analyses.
  • Have ability to manage multiple testing requests within strict timelines.
  • Possess the ability to work effectively within laboratory and production environments.

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How to Apply for the Latest Recruitment at Flour Mills of Nigeria

Qualified and interested candidates should apply by clicking the LINK below.

Deadline: Not Specified

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